Millet porridge

Name: Millet porridge
Yield: 300.00 ml
Cuisine: South Sudan
Ingredients: 60.00 g Pearl millet flour cooked in water to smooth porridge (the Shilluk kingdom's morning food); 80.00 ml Lait de bovins Shilluk frais (l'accompagnement)

Découvrez Millet porridge, un plat de South Sudan : ingrédients, valeurs nutritionnelles, 235 calories par portion et origine culturelle.

Millet porridge — South Sudan

Millet porridge, similar to sorghum but with a distinct flavor, is enjoyed across South Sudan as a breakfast option.

Aliments: Millet porridge

60.00 g Pearl millet flour cooked in water to smooth porridge (the Shilluk kingdom's morning food)
80.00 ml Lait de bovins Shilluk frais (l'accompagnement)