Moroccan Salad

Name: Moroccan Salad
Yield: 200.00 g
Cuisine: Morocco
Ingredients: 200.00 g Tomates; 30.00 ml Huile d'olive et ail; 15.00 g Herbs and seasoning

Découvrez Moroccan Salad, un plat de Morocco : ingrédients, valeurs nutritionnelles, 161 calories par portion et origine culturelle.

Moroccan Salad — Morocco

Moroccan Salad: A fresh salad of chopped tomatoes, cucumbers, onions, and parsley, dressed with olive oil and lemon.

Aliments: Moroccan Salad

200.00 g Tomates
30.00 ml Huile d'olive et ail
15.00 g Herbs and seasoning