Morocho

Name: Morocho
Yield: 300.00 ml
Cuisine: Ecuador
Ingredients: 80.00 g Maïs blanc (morocho); 200.00 ml Whole milk; 20.00 g Panela (sucre de canne brut); 2.00 g Cannelle

Découvrez Morocho, un plat de Ecuador : ingrédients, valeurs nutritionnelles, 491 calories par portion et origine culturelle.

Morocho — Ecuador

Morocho: Warm thick drink made from cracked white corn, milk, cinnamon, and panela — enjoyed as breakfast or snack.

Aliments: Morocho

80.00 g Maïs blanc (morocho)
200.00 ml Whole milk
20.00 g Panela (sucre de canne brut)
2.00 g Cannelle