Myeongtae Guk

Name: Myeongtae Guk
Yield: 400.00 ml
Cuisine: North Korea
Ingredients: 150.00 g Fresh pollack, sliced; 200.00 ml Korean radish and light broth; 20.00 g Ciboule, ail et huile de sésame

Découvrez Myeongtae Guk, un plat de North Korea : ingrédients, valeurs nutritionnelles, 180 calories par portion et origine culturelle.

Myeongtae Guk — North Korea

Myeongtae guk is a fresh pollack soup with radish and spring onion, offering a clean and gentle flavor in Korean cuisine.

Aliments: Myeongtae Guk

150.00 g Fresh pollack, sliced
200.00 ml Korean radish and light broth
20.00 g Ciboule, ail et huile de sésame