Paksiw na Isda

Name: Paksiw na Isda
Yield: 300.00 g
Cuisine: Philippines
Ingredients: 200.00 g Whole fish simmered in native cane vinegar, ginger and garlic; 40.00 ml Vinaigre de canne local et gingembre; 10.00 g Piment finger, ail et sel

Découvrez Paksiw na Isda, un plat de Philippines : ingrédients, valeurs nutritionnelles, 211 calories par portion et origine culturelle.

Paksiw na Isda — Philippines

Paksiw na Isda features fish simmered in vinegar and ginger, a traditional preservation method in Filipino cooking.

Aliments: Paksiw na Isda

200.00 g Whole fish simmered in native cane vinegar, ginger and garlic
40.00 ml Vinaigre de canne local et gingembre
10.00 g Piment finger, ail et sel