Pap and Meat

Name: Pap and Meat
Yield: 400.00 g
Cuisine: Namibia
Ingredients: 200.00 g Pap de semoule de maïs blanc; 150.00 g Beef or lamb (braised); 60.00 g Tomato and onion gravy

Découvrez Pap and Meat, un plat de Namibia : ingrédients, valeurs nutritionnelles, 1059 calories par portion et origine culturelle.

Pap and Meat — Namibia

Pap and Meat: Smooth maize porridge served alongside braised beef or lamb in a rich tomato-onion gravy, a comforting dish.

Aliments: Pap and Meat

200.00 g Pap de semoule de maïs blanc
150.00 g Beef or lamb (braised)
60.00 g Tomato and onion gravy