Pasta al Pomodoro

Name: Pasta al Pomodoro
Yield: 300.00 g
Cuisine: Italy
Ingredients: 100.00 g Fromage; 120.00 g Pâte ou pain; 15.00 g Herbs and seasonings

Découvrez Pasta al Pomodoro, un plat de Italy : ingrédients, valeurs nutritionnelles, 486 calories par portion et origine culturelle.

Pasta al Pomodoro — Italy

Pasta al Pomodoro is a simple Italian pasta dish featuring San Marzano tomatoes, garlic, and basil in a perfect sauce.

Aliments: Pasta al Pomodoro

100.00 g Fromage
120.00 g Pâte ou pain
15.00 g Herbs and seasonings