Pultost

Name: Pultost
Yield: 30.00 g
Cuisine: Norway
Ingredients: 100.00 g Fromage; 120.00 g Pâte ou pain; 15.00 g Herbs and seasonings

Découvrez Pultost, un plat de Norway : ingrédients, valeurs nutritionnelles, 220 calories par portion et origine culturelle.

Pultost — Norway

Pultost: Fermented soft cheese made from skimmed sour milk, often flavored with caraway; a unique Norwegian cheese.