Reinsdyrstek

Name: Reinsdyrstek
Yield: 300.00 g
Cuisine: Norway
Ingredients: 200.00 g Viande de renne ou de gibier; 100.00 g Root vegetables and berries; 15.00 g Genièvre et herbes

Découvrez Reinsdyrstek, un plat de Norway : ingrédients, valeurs nutritionnelles, 499 calories par portion et origine culturelle.

Reinsdyrstek — Norway

Reinsdyrstek: Roasted reindeer leg seasoned with juniper, served with cream sauce and lingonberries; a Sámi specialty.

Aliments: Reinsdyrstek

200.00 g Viande de renne ou de gibier
100.00 g Root vegetables and berries
15.00 g Genièvre et herbes