Rezeň

Name: Rezeň
Yield: 300.00 g
Cuisine: Slovakia
Ingredients: 180.00 g Épaule ou longe de porc; 120.00 g Root vegetables; 15.00 g Herbs and spices

Découvrez Rezeň, un plat de Slovakia : ingrédients, valeurs nutritionnelles, 549 calories par portion et origine culturelle.

Rezeň — Slovakia

Rezeň: Breaded pork or veal schnitzel, pan-fried and served with potato salad, a common everyday meat dish in Slovakia.

Aliments: Rezeň

180.00 g Épaule ou longe de porc
120.00 g Root vegetables
15.00 g Herbs and spices