Sadza reZviyo

Name: Sadza reZviyo
Yield: 250.00 g
Cuisine: Zimbabwe
Ingredients: 110.00 g Farine de millet doigtier (rapoko/zviyo); 0.00 ml Water and salt

Découvrez Sadza reZviyo, un plat de Zimbabwe : ingrédients, valeurs nutritionnelles, 385 calories par portion et origine culturelle.

Sadza reZviyo — Zimbabwe

Sadza made from finger millet, darker and earthier than traditional white maize, providing a nutritious alternative in Zimbabwe.

Aliments: Sadza reZviyo

110.00 g Farine de millet doigtier (rapoko/zviyo)
0.00 ml Water and salt