Saksak

Name: Saksak
Yield: 200.00 g
Cuisine: Papua New Guinea
Ingredients: 100.00 g Amidon de sago; 80.00 g Banana and coconut milk

Découvrez Saksak, un plat de Papua New Guinea : ingrédients, valeurs nutritionnelles, 515 calories par portion et origine culturelle.

Saksak — Papua New Guinea

Saksak is a Papua New Guinean pudding made from sago starch, coconut milk, and banana, wrapped in leaves and steamed.