Saltfish Buljol

Name: Saltfish Buljol
Yield: 200.00 g
Cuisine: Trinidad and Tobago
Ingredients: 120.00 g Morue salée (dessalée, émiettée); 60.00 g Tomate, poivron doux et oignon; 12.00 ml Shadow beni and olive oil

Découvrez Saltfish Buljol, un plat de Trinidad and Tobago : ingrédients, valeurs nutritionnelles, 250 calories par portion et origine culturelle.

Saltfish Buljol — Trinidad and Tobago

Saltfish Buljol: Trinidadian salad of shredded saltfish with vegetables; enjoyed at breakfast with bake or coconut bake.

Aliments: Saltfish Buljol

120.00 g Morue salée (dessalée, émiettée)
60.00 g Tomate, poivron doux et oignon
12.00 ml Shadow beni and olive oil