Sarma

Name: Sarma
Yield: 300.00 g
Cuisine: Montenegro
Ingredients: 180.00 g Épaule ou longe de porc; 120.00 g Root vegetables; 15.00 g Herbs and spices

Découvrez Sarma, un plat de Montenegro : ingrédients, valeurs nutritionnelles, 473 calories par portion et origine culturelle.

Sarma — Montenegro

Sarma: Sauerkraut leaves stuffed with seasoned pork mince and rice, braised in a rich broth, a Montenegrin classic.

Aliments: Sarma

180.00 g Épaule ou longe de porc
120.00 g Root vegetables
15.00 g Herbs and spices