Scotch Egg

Name: Scotch Egg
Yield: 150.00 g
Cuisine: England
Ingredients: 160.00 g Saucisse de porc; 150.00 g Pomme de terre ou pain; 30.00 g Mustard and pickles

Découvrez Scotch Egg, un plat de England : ingrédients, valeurs nutritionnelles, 292 calories par portion et origine culturelle.

Scotch Egg — England

Scotch Egg: Hard-boiled egg encased in seasoned pork sausage, coated in breadcrumbs, and deep-fried, a popular snack.

Aliments: Scotch Egg

160.00 g Saucisse de porc
150.00 g Pomme de terre ou pain
30.00 g Mustard and pickles