Sekanjabin

Name: Sekanjabin
Yield: 250.00 ml
Cuisine: Iran
Ingredients: 30.00 ml Mint and white vinegar syrup; 200.00 ml eau froide; 10.00 g Fresh mint and ice

Découvrez Sekanjabin, un plat de Iran : ingrédients, valeurs nutritionnelles, 94 calories par portion et origine culturelle.

Sekanjabin — Iran

Sekanjabin: Mint vinegar syrup drink; sweet, sour, and refreshing, traditionally served with lettuce for dipping.

Aliments: Sekanjabin

30.00 ml Mint and white vinegar syrup
200.00 ml eau froide
10.00 g Fresh mint and ice