Sellou

Name: Sellou
Yield: 80.00 g
Cuisine: Algeria
Ingredients: 55.00 g Toasted flour (dry-pan-toasted until golden and nutty — Maillard reaction on flour), ground roasted sesame and roasted almonds; 18.00 g Honey and cinnamon (binding and flavouring)

Découvrez Sellou, un plat de Algeria : ingrédients, valeurs nutritionnelles, 347 calories par portion et origine culturelle.

Sellou — Algeria

Sellou: Nutritious confection made from toasted flour, sesame, and almonds, traditionally prepared for Ramadan celebrations.

Aliments: Sellou

55.00 g Toasted flour (dry-pan-toasted until golden and nutty — Maillard reaction on flour), ground roasted sesame and roasted almonds
18.00 g Honey and cinnamon (binding and flavouring)