Shorshe Ilish

Name: Shorshe Ilish
Yield: 350.00 g
Cuisine: Bangladesh
Ingredients: 220.00 g Hilsa fish steaks; 60.00 g Pâte de moutarde noire et jaune au piment vert; 22.00 ml Mustard oil and turmeric

Découvrez Shorshe Ilish, un plat de Bangladesh : ingrédients, valeurs nutritionnelles, 619 calories par portion et origine culturelle.

Shorshe Ilish — Bangladesh

Shorshe Ilish is hilsa fish cooked in a pungent mustard gravy, recognized as the quintessential dish of Bangladesh.

Aliments: Shorshe Ilish

220.00 g Hilsa fish steaks
60.00 g Pâte de moutarde noire et jaune au piment vert
22.00 ml Mustard oil and turmeric