Skipperlabskovs

Name: Skipperlabskovs
Yield: 300.00 g
Cuisine: Denmark
Ingredients: 180.00 g Bœuf; 150.00 g Vegetables and stock; 15.00 g Herbs and spices

Découvrez Skipperlabskovs, un plat de Denmark : ingrédients, valeurs nutritionnelles, 510 calories par portion et origine culturelle.

Skipperlabskovs — Denmark

Skipperlabskovs: A sailor's hash of beef and potatoes simmered into a thick stew, traditionally enjoyed by Danish fishermen.

Aliments: Skipperlabskovs

180.00 g Bœuf
150.00 g Vegetables and stock
15.00 g Herbs and spices