Skirlie

Name: Skirlie
Yield: 100.00 g
Cuisine: Scotland
Ingredients: 80.00 g Avoine ou céréale; 200.00 ml Milk or water; 20.00 g Sweetener or butter

Découvrez Skirlie, un plat de Scotland : ingrédients, valeurs nutritionnelles, 215 calories par portion et origine culturelle.

Skirlie — Scotland

A simple traditional Scottish side dish of oatmeal fried with onions and dripping, used as stuffing or a side for roast meats.

Aliments: Skirlie

80.00 g Avoine ou céréale
200.00 ml Milk or water
20.00 g Sweetener or butter