Sopa de Queso

Name: Sopa de Queso
Yield: 380.00 g
Cuisine: Nicaragua
Ingredients: 150.00 g Pomme de terre (en gros morceaux); 60.00 g Cuajada (fresh Nicaraguan cheese, crumbled); 40.00 g Corn kernels and sweet red pepper; 30.00 g Oignon, ail, tomate et culantro; 100.00 ml Milk and chicken broth

Découvrez Sopa de Queso, un plat de Nicaragua : ingrédients, valeurs nutritionnelles, 362 calories par portion et origine culturelle.

Sopa de Queso — Nicaragua

Sopa de Queso is a comforting cheese and potato soup, enriched with fresh cheese and culantro; popular during Lent in Nicaragua.

Aliments: Sopa de Queso

150.00 g Pomme de terre (en gros morceaux)
60.00 g Cuajada (fresh Nicaraguan cheese, crumbled)
40.00 g Corn kernels and sweet red pepper
30.00 g Oignon, ail, tomate et culantro
100.00 ml Milk and chicken broth