Spiced Rice with Vermicelli

Name: Spiced Rice with Vermicelli
Yield: 250.00 g
Cuisine: Iraq
Ingredients: 140.00 g Riz à grains longs; 35.00 g Vermicelli and butter, browned; 65.00 ml Bouillon de poulet et oignon frit

Découvrez Spiced Rice with Vermicelli, un plat de Iraq : ingrédients, valeurs nutritionnelles, 442 calories par portion et origine culturelle.

Spiced Rice with Vermicelli — Iraq

Spiced Rice with Vermicelli combines rice and browned vermicelli in a spiced broth, topped with fried onions and nuts for texture.

Aliments: Spiced Rice with Vermicelli

140.00 g Riz à grains longs
35.00 g Vermicelli and butter, browned
65.00 ml Bouillon de poulet et oignon frit