Steak and Kidney Pie

Name: Steak and Kidney Pie
Yield: 350.00 g
Cuisine: England
Ingredients: 200.00 g Beef steak; 30.00 ml Sauce de poêle ou beurre; 120.00 g Vegetables or fries

Découvrez Steak and Kidney Pie, un plat de England : ingrédients, valeurs nutritionnelles, 461 calories par portion et origine culturelle.

Steak and Kidney Pie — England

Steak and Kidney Pie: Slow-cooked beef and kidney in rich gravy, encased in a flaky pastry shell, a British classic.

Aliments: Steak and Kidney Pie

200.00 g Beef steak
30.00 ml Sauce de poêle ou beurre
120.00 g Vegetables or fries