Stir-Fried Squid

Name: Stir-Fried Squid
Yield: 280.00 g
Cuisine: China
Ingredients: 180.00 g Calmar (nettoyé, incisé et blanchi); 60.00 g Céleri et poivron; 20.00 g Oyster sauce, garlic and ginger; 10.00 ml Vegetable oil and chilli

Découvrez Stir-Fried Squid, un plat de China : ingrédients, valeurs nutritionnelles, 292 calories par portion et origine culturelle.

Stir-Fried Squid — China

Stir-Fried Squid consists of squid tossed with vegetables in a savory sauce, making for a quick and flavorful seafood dish.

Aliments: Stir-Fried Squid

180.00 g Calmar (nettoyé, incisé et blanchi)
60.00 g Céleri et poivron
20.00 g Oyster sauce, garlic and ginger
10.00 ml Vegetable oil and chilli