Strudel

Name: Strudel
Yield: 150.00 g
Cuisine: Austria
Ingredients: 100.00 g Fromage; 120.00 g Pâte ou pain; 15.00 g Herbs and seasonings

Découvrez Strudel, un plat de Austria : ingrédients, valeurs nutritionnelles, 384 calories par portion et origine culturelle.

Strudel — Austria

Austrian strudel features pulled pastry with variations like apple, cherry, poppy seed, or cheese, showcasing regional flavors.