Stuffed Sardines

Name: Stuffed Sardines
Yield: 250.00 g
Cuisine: Morocco
Ingredients: 200.00 g Fresh shellfish; 80.00 ml Sauce au vin blanc; 20.00 g Herbs and aromatics

Découvrez Stuffed Sardines, un plat de Morocco : ingrédients, valeurs nutritionnelles, 306 calories par portion et origine culturelle.

Stuffed Sardines — Morocco

Stuffed Sardines: Fresh Moroccan sardines filled with chermoula herb paste, coated in flour, and pan-fried until golden brown.

Aliments: Stuffed Sardines

200.00 g Fresh shellfish
80.00 ml Sauce au vin blanc
20.00 g Herbs and aromatics