Svadbarski Kupus

Name: Svadbarski Kupus
Yield: 400.00 g
Cuisine: Serbia
Ingredients: 180.00 g Épaule ou longe de porc; 120.00 g Root vegetables; 15.00 g Herbs and spices

Découvrez Svadbarski Kupus, un plat de Serbia : ingrédients, valeurs nutritionnelles, 489 calories par portion et origine culturelle.

Svadbarski Kupus — Serbia

Svadbarski Kupus is wedding cabbage, slow-cooked with pork and veal; a legendary Serbian festive dish with extraordinary depth.

Aliments: Svadbarski Kupus

180.00 g Épaule ou longe de porc
120.00 g Root vegetables
15.00 g Herbs and spices