Sydney Rock Oysters

Name: Sydney Rock Oysters
Yield: 120.00 g
Cuisine: Australia
Ingredients: 100.00 g Sydney rock oysters (Saccostrea glomerata — endemic Australian species, smaller and more complex than Pacific oyster), raw on shell; 10.00 ml Jus de citron; 5.00 ml Optionnel : mignonette (échalote, vinaigre de vin rouge, poivre concassé)

Découvrez Sydney Rock Oysters, un plat de Australia : ingrédients, valeurs nutritionnelles, 73 calories par portion et origine culturelle.

Sydney Rock Oysters — Australia

Small, intensely flavoured native oysters from New South Wales estuaries, served fresh on the half shell with lemon.

Aliments: Sydney Rock Oysters

100.00 g Sydney rock oysters (Saccostrea glomerata — endemic Australian species, smaller and more complex than Pacific oyster), raw on shell
10.00 ml Jus de citron
5.00 ml Optionnel : mignonette (échalote, vinaigre de vin rouge, poivre concassé)