Tamales Santandereanos

Name: Tamales Santandereanos
Yield: 350.00 g
Cuisine: Colombia
Ingredients: 100.00 g Corn dough (masa); 80.00 g Épaule de porc; 50.00 g Poulet; 40.00 g Pois chiches; 50.00 g Carrot, onion and potato

Découvrez Tamales Santandereanos, un plat de Colombia : ingrédients, valeurs nutritionnelles, 735 calories par portion et origine culturelle.

Tamales Santandereanos — Colombia

Tamales Santandereanos are steamed banana-leaf parcels filled with spiced pork, chicken, chickpeas, and vegetables from Bucaramanga.

Aliments: Tamales Santandereanos

100.00 g Corn dough (masa)
80.00 g Épaule de porc
50.00 g Poulet
40.00 g Pois chiches
50.00 g Carrot, onion and potato