Tilliliha

Name: Tilliliha
Yield: 280.00 g
Cuisine: Finland
Ingredients: 180.00 g Épaule ou longe de porc; 120.00 g Root vegetables; 15.00 g Herbs and spices

Découvrez Tilliliha, un plat de Finland : ingrédients, valeurs nutritionnelles, 414 calories par portion et origine culturelle.

Tilliliha — Finland

Tilliliha is Finnish dill beef, tender veal or pork braised in a white sauce with dill, served with boiled potatoes.

Aliments: Tilliliha

180.00 g Épaule ou longe de porc
120.00 g Root vegetables
15.00 g Herbs and spices