Tortas Fritas

Name: Tortas Fritas
Yield: 80.00 g
Cuisine: Uruguay
Ingredients: 50.00 g Wheat flour; 10.00 g Lard; 5.00 g Sel et eau; 10.00 ml Huile (friture)

Découvrez Tortas Fritas, un plat de Uruguay : ingrédients, valeurs nutritionnelles, 359 calories par portion et origine culturelle.

Tortas Fritas — Uruguay

Tortas Fritas: Fried dough rounds made from wheat and lard, a beloved Uruguayan snack enjoyed with mate on rainy days.

Aliments: Tortas Fritas

50.00 g Wheat flour
10.00 g Lard
5.00 g Sel et eau
10.00 ml Huile (friture)