Turkish Shawarma

Name: Turkish Shawarma
Yield: 300.00 g
Cuisine: Turkey
Ingredients: 180.00 g Lamb or Chicken (spiced); 80.00 g Pain plat (lavash ou pide); 30.00 g Tomato and Onion; 30.00 g Sauce yaourt à l'ail

Découvrez Turkish Shawarma, un plat de Turkey : ingrédients, valeurs nutritionnelles, 578 calories par portion et origine culturelle.

Turkish Shawarma — Turkey

Turkish Shawarma is seasoned lamb or chicken sliced from a vertical spit, served in flatbread with tomato, onion, and yogurt.

Aliments: Turkish Shawarma

180.00 g Lamb or Chicken (spiced)
80.00 g Pain plat (lavash ou pide)
30.00 g Tomato and Onion
30.00 g Sauce yaourt à l'ail