Ugali

Name: Ugali
Yield: 250.00 g
Cuisine: Tanzania
Ingredients: 120.00 g Farine de maïs blanche; 0.00 ml Water and salt

Découvrez Ugali, un plat de Tanzania : ingrédients, valeurs nutritionnelles, 433 calories par portion et origine culturelle.

Ugali — Tanzania

Ugali: Stiff maize porridge, a daily staple served with various dishes, essential in Tanzanian cuisine for its filling nature.