Yam pounded (igname pilé)

Name: Yam pounded (igname pilé)
Yield: 250.00 g
Cuisine: Togo
Ingredients: 220.00 g Igname blanche (bouillie et pilée); 0.00 ml Water and salt

Découvrez Yam pounded (igname pilé), un plat de Togo : ingrédients, valeurs nutritionnelles, 297 calories par portion et origine culturelle.

Yam pounded (igname pilé) — Togo

Yam pounded, or igname pilé, is a smooth and elastic dish made from yam, commonly enjoyed in central and northern Togo.

Aliments: Yam pounded (igname pilé)

220.00 g Igname blanche (bouillie et pilée)
0.00 ml Water and salt