Açorda

Name: Açorda
Yield: 300.00 g
Cuisine: Portugal
Ingredients: 150.00 g Eggs; 60.00 ml Latte e panna; 80.00 g Filling or vegetables

Scopri Açorda, un piatto di Portugal: ingredienti, valori nutrizionali, 184 calorie per porzione e origine culturale.

Açorda — Portugal

Açorda is a traditional bread soup made with garlic, olive oil, and coriander, often finished with poached eggs.