Adobo
Scopri Adobo, un piatto di Philippines: ingredienti, valori nutrizionali, 465 calorie per porzione e origine culturale.
Adobo — Philippines
Adobo features meat braised in vinegar and soy sauce, with various regional variations, a staple in Filipino cuisine.
Alimenti: Adobo
- 220.00 g Chicken or pork, braised in native cane vinegar and soy sauce with garlic and bay leaf
- 80.00 ml Native cane vinegar and soy sauce braising liquid, reduced to glaze
- 12.00 g Aglio, grani di pepe nero e foglia d'alloro