Beef Curry

Name: Beef Curry
Yield: 380.00 g
Cuisine: Zimbabwe
Ingredients: 200.00 g Manzo (a cubetti); 100.00 g Potato; 70.00 g Pomodoro e cipolla; 7.00 g Curry powder, garlic and ginger; 8.00 ml Oil

Scopri Beef Curry, un piatto di Zimbabwe: ingredienti, valori nutrizionali, 591 calorie per porzione e origine culturale.

Beef Curry — Zimbabwe

Beef cubed and braised in a Cape-style curry sauce, a popular and flavorful dish in Zimbabwean cuisine and culture.

Alimenti: Beef Curry

200.00 g Manzo (a cubetti)
100.00 g Potato
70.00 g Pomodoro e cipolla
7.00 g Curry powder, garlic and ginger
8.00 ml Oil