Burek

Name: Burek
Yield: 200.00 g
Cuisine: Montenegro
Ingredients: 100.00 g Formaggio; 120.00 g Dough or bread; 15.00 g Herbs and seasonings

Scopri Burek, un piatto di Montenegro: ingredienti, valori nutrizionali, 406 calorie per porzione e origine culturale.

Burek — Montenegro

Burek: Flaky spiral pastry from Montenegro filled with meat, cheese, or potato, baked until golden in a round tin.

Alimenti: Burek

100.00 g Formaggio
120.00 g Dough or bread
15.00 g Herbs and seasonings