Cachupa Angolana

Name: Cachupa Angolana
Yield: 450.00 g
Cuisine: Angola
Ingredients: 180.00 g Hominy maize (dried, soaked and boiled); 100.00 g Fagioli rossi cotti; 100.00 g Pork, chouriço or bacon; 50.00 g Tomato, onion and garlic; 10.00 ml Olio d'oliva e spezie

Scopri Cachupa Angolana, un piatto di Angola: ingredienti, valori nutrizionali, 796 calorie per porzione e origine culturale.

Cachupa Angolana — Angola

Cachupa Angolana: A slow-cooked stew of hominy maize, beans, and mixed meats, representing Angola's culinary heritage.

Alimenti: Cachupa Angolana

180.00 g Hominy maize (dried, soaked and boiled)
100.00 g Fagioli rossi cotti
100.00 g Pork, chouriço or bacon
50.00 g Tomato, onion and garlic
10.00 ml Olio d'oliva e spezie