Chèvre Grillée

Name: Chèvre Grillée
Yield: 280.00 g
Cuisine: Guinea
Ingredients: 240.00 g Bone-in goat (marinated, charcoal-grilled); 10.00 g Marinata di aglio, limone e spezie; 8.00 ml Oil

Scopri Chèvre Grillée, un piatto di Guinea: ingredienti, valori nutrizionali, 416 calorie per porzione e origine culturale.

Chèvre Grillée — Guinea

Chèvre Grillée is bone-in goat marinated and grilled over charcoal, resulting in a charred exterior and juicy interior.

Alimenti: Chèvre Grillée

240.00 g Bone-in goat (marinated, charcoal-grilled)
10.00 g Marinata di aglio, limone e spezie
8.00 ml Oil