Corn Noodles

Name: Corn Noodles
Yield: 350.00 g
Cuisine: North Korea
Ingredients: 180.00 g Noodles di farina di mais; 150.00 ml Light vegetable or beef broth; 30.00 g Kimchi and spring onion garnish

Scopri Corn Noodles, un piatto di North Korea: ingredienti, valori nutrizionali, 640 calorie per porzione e origine culturale.

Corn Noodles — North Korea

Dense corn noodles in broth, a staple dish in North Korea, highlighting the country's reliance on corn as a primary ingredient.

Alimenti: Corn Noodles

180.00 g Noodles di farina di mais
150.00 ml Light vegetable or beef broth
30.00 g Kimchi and spring onion garnish