Custard Tart

Name: Custard Tart
Yield: 100.00 g
Cuisine: England
Ingredients: 150.00 g Eggs; 60.00 ml Latte e panna; 80.00 g Filling or vegetables

Scopri Custard Tart, un piatto di England: ingredienti, valori nutrizionali, 372 calorie per porzione e origine culturale.

Custard Tart — England

Custard tart is a short pastry filled with baked egg custard dusted with nutmeg, commonly found in English bakeries.