Dikgobe

Name: Dikgobe
Yield: 300.00 g
Cuisine: Botswana
Ingredients: 150.00 g Dried beans (cooked); 100.00 g Samp (cracked hominy corn)

Scopri Dikgobe, un piatto di Botswana: ingredienti, valori nutrizionali, 334 calorie per porzione e origine culturale.

Dikgobe — Botswana

Dikgobe: A robust stew featuring beans and corn, cooked in palm oil, reflecting traditional flavors of Botswana's cuisine.