Dulse

Name: Dulse
Yield: 20.00 g
Cuisine: Northern Ireland
Ingredients: 180.00 g Main ingredient; 100.00 g Secondary ingredient; 20.00 g Seasoning and garnish

Scopri Dulse, un piatto di Northern Ireland: ingredienti, valori nutrizionali, 273 calorie per porzione e origine culturale.

Dulse — Northern Ireland

Dulse is sun-dried red seaweed from the Antrim coast, enjoyed as a snack or in cooking, a traditional Northern Irish market item.

Alimenti: Dulse

180.00 g Main ingredient
100.00 g Secondary ingredient
20.00 g Seasoning and garnish