Fermented fish

Name: Fermented fish
Yield: 80.00 g
Cuisine: Greenland
Ingredients: 80.00 g Fermented fish (whole or portioned, naturally fermented)

Scopri Fermented fish, un piatto di Greenland: ingredienti, valori nutrizionali, 130 calorie per porzione e origine culturale.

Fermented fish — Greenland

Fermented fish in Greenland involves small fish left to ferment for weeks, creating a pungent, umami-rich traditional food.