Flatbrød

Scopri Flatbrød, un piatto di Norway: ingredienti, valori nutrizionali, 256 calorie per porzione e origine culturale.

Flatbrød — Norway

Flatbrød is a thin, crispy unleavened flatbread made from barley or rye flour, a staple in traditional Norwegian cuisine.

Alimenti: Flatbrød

• 100.00 g Pearl barley
• 200.00 ml Brodo o latte
• 15.00 g Burro e sale