Flatkaka

Name: Flatkaka
Yield: 80.00 g
Cuisine: Iceland
Ingredients: 200.00 g Lamb or mutton; 130.00 g Ortaggi da radice; 15.00 g Herbs and spices

Scopri Flatkaka, un piatto di Iceland: ingredienti, valori nutrizionali, 227 calorie per porzione e origine culturale.

Flatkaka — Iceland

Flatkaka: Traditional Icelandic flatbread made from rye or wheat, cooked on a hot griddle, served warm with butter and smoked lamb.

Alimenti: Flatkaka

200.00 g Lamb or mutton
130.00 g Ortaggi da radice
15.00 g Herbs and spices