French toast

Name: French toast
Yield: 250.00 g
Cuisine: United States
Ingredients: 110.00 g Pane brioche o challah (fette spesse, 2); 60.00 ml Crema di uovo e latte per intingere; 10.00 g Burro (per friggere); 20.00 ml Maple syrup and powdered sugar

Scopri French toast, un piatto di United States: ingredienti, valori nutrizionali, 526 calorie per porzione e origine culturale.

French toast — United States

French toast consists of thick bread dipped in egg custard and fried, often served with syrup and berries, popular at brunch in America.

Alimenti: French toast

110.00 g Pane brioche o challah (fette spesse, 2)
60.00 ml Crema di uovo e latte per intingere
10.00 g Burro (per friggere)
20.00 ml Maple syrup and powdered sugar