Frijoles Antioqueños

Name: Frijoles Antioqueños
Yield: 350.00 g
Cuisine: Colombia
Ingredients: 150.00 g Fagioli rossi (cargamanto); 60.00 g Hogao (tomato-onion sauce); 40.00 g Chicharrón; 60.00 g Platano (verde)

Scopri Frijoles Antioqueños, un piatto di Colombia: ingredienti, valori nutrizionali, 475 calorie per porzione e origine culturale.

Frijoles Antioqueños — Colombia

Slow-cooked Antioquian red beans with hogao tomato-onion sauce, chicharrón and plantain — the soul of Paisa cooking.

Alimenti: Frijoles Antioqueños

150.00 g Fagioli rossi (cargamanto)
60.00 g Hogao (tomato-onion sauce)
40.00 g Chicharrón
60.00 g Platano (verde)