Germknödel

Name: Germknödel
Yield: 200.00 g
Cuisine: Austria
Ingredients: 60.00 g Burro o panna; 200.00 g Main ingredient; 20.00 g Aromi

Scopri Germknödel, un piatto di Austria: ingredienti, valori nutrizionali, 376 calorie per porzione e origine culturale.

Germknödel — Austria

Germknödel is a large steamed yeast dumpling filled with plum jam, served with poppy seed butter and vanilla sauce.